How to make a matcha green tea Frappuccino - In this recipe we’ll change to black tea to green tea to make a refreshing Frappuccino green tea in a very simple way at home.
The
ingredients and processing steps Frappuccino green tea are similar to
those of black tea Chai Frappuccino, but we will review them to do it properly.
Ingredients (for 1 person) for making matcha green tea frappuccino:
- 250 ml of milk, soy can also be
- 1 teaspoon matcha green tea
- 1 or 2 tsp. sugar
- Lots of ice (I used 10 ice cubes normal size)
- 1 teaspoon vanilla extract
- Whipped cream (optional)
Preparation for making matcha green tea Frappuccino:
Step
1:
Mix the milk with Matcha green tea, sugar and vanilla extract. The amount of sugar depends on how we want to reduce the taste of Matcha.
Mix the milk with Matcha green tea, sugar and vanilla extract. The amount of sugar depends on how we want to reduce the taste of Matcha.
Step
2:
Add the ice and blend of green tea with milk, sugar and vanilla to the mixer and beat for two minutes or until the desired consistency.
Add the ice and blend of green tea with milk, sugar and vanilla to the mixer and beat for two minutes or until the desired consistency.
Step
3:
Pour into a glass and the Frappuccino smoothie and add whipped cream and a little Matcha green tea cream for garnish. I always save the cream because I like to go directly to the Frappuccino.
Pour into a glass and the Frappuccino smoothie and add whipped cream and a little Matcha green tea cream for garnish. I always save the cream because I like to go directly to the Frappuccino.
