How to make a green tea Frappuccino | a green tea Frappuccino recipe - Good Morning! Today we
bring a very healthy and delicious recipe ... one
green tea Frappuccino! We talked about the great benefits of green tea to our skin in a previous post.
And given the times in which we are, you
feel and make something
cool and sweet but
without excess, this recipe from Sandra's
Easy Cooking, will be the perfect place to beat the heat,
enjoy and take care of our skin at the same time treat.
How to make a green tea Frappuccino
Green
tea Frappuccino
Notes on
Ingredients:
- 2 cups of milk
- 2 teaspoons sugar
- 2 or 3 teaspoons
powdered green tea (matcha tea)
- 1/4 of a cup of whipped cream
- 2 tablespoons vanilla ice cream
- 1 cup ice cubes
For
the topping:
- Whipped cream to taste
- Green tea powder for dusting
Preparation:
- Pour the milk in a saucepan and teaspoons green tea powder and dissolve while heating over low heat without allowing it to boil. Add sugar and stir until all is dissolved well without lumps.
- Once you are well homogeneous remove from heat, cover with a lid and let it cool.
- In a blender, add the whipped cream and beat for about 30 seconds. Add two scoops of vanilla ice cream and blend for a few seconds.
- If the milk is already cold, pour into a blender, include ice cubes and beat until well blended.
- Once finished, put it into two pretty cups and add the whipped cream over and sprinkle some green tea.
- Remove to taste and enjoy!
Note: Dry green tea is good for the Frappuccino, has to be green tea powder (matcha tea) and make sure it is 100% natural. You can find it in specialty stores and natural teas or herbal products.
